Chef's Notes

Shhh… you found my notes. I’m Chef Tyler, since you’re here, you might as well stay. This is where I scribble down the sharpest stories, unwrap the juiciest kitchen secrets, and share a few truths most brands won’t tell you. Pull up a chair—let’s talk knives, food, and everything in between.”

Image of pro chefly damascus knife finely mincing fresh garlic on wooden board, emphasizing precision cutting and culinary craftsmanship
  • October 29, 2025
Santoku Knives for Meat vs Vegetables – What You Should Know for Fall Cooking

Dear Chefs, when autumn rolls in and the kitchen fills with hearty roasts and caramelized vegetables, the Santoku knife takes...

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Image of Fall dinner table with roasted chicken, pumpkin pie, and seasonal sides, styled in warm light to reflect the Pro Chefly culinary lifestyle and handcrafted cooking excellence.
  • October 24, 2025
When Should You Use a Santoku Knife Instead of a Chef Knife for Autumn Recipes

Dear Chefs, as the leaves turn gold and your kitchen fills with the scent of roasted squash, it’s time to...

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Image of Close-up of a Damascus knife finely slicing a white onion on a wooden cutting board — showcasing the sharp precision and control of Pro Chefly’s handcrafted blades.
  • October 19, 2025
Santoku Knives for Everyday Cooking – Are They Right for Fall Recipes?

Dear Chefs, fall brings out the best kind of chaos in the kitchen—pots simmering, herbs sizzling, and counters covered in...

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Image of Close-up of a Damascus chef knife slicing a bright yellow lemon on a dark slate board — showcasing the razor-sharp precision and craftsmanship of Pro Chefly knives.
  • October 14, 2025
Santoku Knives vs Western Chef Knives – Breaking Down the Differences in Fall Cooking

Dear Chefs, fall vegetables demand technique—delicate cubes of squash, thin slices of onions, and crisp apples all demand a blade...

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Image of Chef using a Pro Chefly Damascus Santoku knife to slice cucumbers and vegetables on a wooden board, with fresh produce scraps collected in a stainless steel bowl beside it.
  • October 09, 2025
Santoku Knives vs Nakiri Knives – Choosing the Right Tool for Root Vegetables

Dear Chefs, as the air turns crisp and root vegetables make their glorious return to the table, the question arises—what’s...

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Image of Chefs in a professional kitchen preparing ingredients with a Pro Chefly Santoku knife on the cutting board, showcasing precision and versatility for everyday cooking.
  • October 04, 2025
Santoku Knives Explained – When to Use Them for Autumn Harvest Cooking

Dear Chefs, autumn is here, and the kitchen smells of roasted squash, simmering stews, and spiced breads. With so much...

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Image of Chef slicing cheese with a Pro Chefly knife on a charcuterie board with crackers, grapes, hummus, and artisan cheeses.
  • August 30, 2025
From Bunka to Nakiri: Why Every Pro Chefly Knife Has a Place in Your Kitchen

Dear Chefs, let’s be honest—sometimes the hardest part of cooking isn’t the recipe, it’s choosing the right knife. Do you...

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Knife Collections

Shop the latest in Pro Chefly Damascus Knives

  • Chef
  • Kiritsuke
  • Petty
  • Santoku
Image of Pro Chefly VG-10 Damascus steel Japanese chef knife with resin handle and hammered Damascus blade on white background.
8” Damascus Chef Knife
$85.00
Image of Pro Chefly VG-10 Damascus steel Japanese chef knife with pakkawood handle on a white background.
8" Damascus Chef Knife
$75.00
Image of Pro Chefly VG-10 Damascus steel Japanese chef knife with olivewood handle on white background.
8" Damascus Chef Knife
$75.00
Image of Pro Chefly VG-10 Damascus steel Japanese gyuto knife with resin handle on white background.
8" Damascus Chef Knife
$82.00
Image of Pro Chefly VG-10 Damascus steel Japanese chef knife with triple-riveted G-10 handle on white background.
8" Damascus Chef Knife
$80.00
Image of Pro Chefly VG-10 Damascus steel Japanese chef knife with resin handle on white background.
8" Damascus Chef Knife
$100.00
Image of Pro Chefly AUS-10 Damascus steel Japanese gyuto knife with resin and wood handle on white background.
8" Damascus Chef Knife
$90.00